Shellfish dominates the small menu—shrimp cocktail and a very good crab salad spiked with lemon and Old Bay.
That county is Los Angeles County.
The menu features a map of neighborhood riffs on New York cocktails: The Manhatta n , mixed here with walnut and coffee bitters; the Brooklyn, based on a cherry blossom-infused rye; and Astoria, which blends vermouths and gins with pickled honeydew.
Everything pretzels with mustard cream cheese, as well as fried chicken with chile aioli, are the stars of the bar menu.
Grilled cheese slathered with honey and filet mignon steak cubes are available for sustenance.
Bars like C-Frenz, The Other Door, and Tonga Hut are just a few options.